Event Ideas and Insights by Kathy Rasmussen, catering events manager at Thanksgiving Point
Sunday, July 26, 2009
W&R Dinner Reception
I loved the colors the bride chose: purple, lavender and black. She had all the flowers flown in from Hawaii the night before. I think it looks gorgeous!
I'm a catering events manager at Thanksgiving Point. I specialize in Weddings but also manage corporate and social events. Prior to working at Thanksgiving Point, I owned my own event planning business and have been planning weddings and events for 5 years now.
Thanksgiving Point's mission is to inspire the minds and renew the spirits of young and old by providing unique learning experiences, family-friendly entertainment, and opportunities for discovery in a safe and beautiful environment.
Thanksgiving Point Institute is a quality-of-life, education-based charity.
No comments:
Post a Comment